Entree Menu



We deliver through the following services:

Postmates, GrubHub, and Door Dash


We have special ways to “veganize” or make most anything “gluten-free” that is not prepared that way already.


Served all day! ~ Have your tofu seasoned w/ Pdox “love dust” for just $.95!

Basic Beginning* (V)

Your choice of one egg; tempeh; tofu w/ breakfast potatoes or rice & your choice of toast.

Really hungry? Ask for the basic “doubled-up” for only $3 more!


Eastbank ScramBowl

Tofu, veggies, & onion w/ arugula pesto served over breakfast potatoes. (V&GF)


Veggie* ScramBowl

Choose 1: tofu, tempeh, egg; our house veggies topped w/ green onions; served with potatoes or rice. [V&GF]

Try it “curry style” – scrambled with Asian curry, raisins & toasted walnuts…add $1.50


Belmont Combo*

Choose a pancake, French toast or waffle. Then, choose two sides from: sausage, breakfast potatoes, veggies, one egg, tempeh or tofu.


Breakfast Burrito (V)

Tofu, potatoes, black bean chili, salsa & sour cream in a wheat tortilla.


The Belmont Bundle* (V)

Veggies over a biscuit & gravy topped w/ your choice of egg, tofu or tempeh.


P-Dox Benedict

Tofu & veggie sausage on fat-sliced sourdough w/ Tree Hugger hollandaise; served w/ seasoned red potatoes. (V)


The Hunger* (GF)

A corncake w/ black bean chili & your choice of eggs, tofu or tempeh; topped with sour cream, guacamole & salsa!


Country Comfort* (V)

A half order of our homemade biscuits & gravy, breakfast potatoes, your choice of egg, tempeh, or tofu, & your choice of veggies or sausage.

$11.25 / $12

Mt. Tabor Taters (V)

Veggie sausage, caramelized onion, jalapenos & red peppers, mushroom and tofu scrambled w/ spinach over seasoned red potatoes topped w/ cheese sauce.



Served all day! ~ No substitutions on pancake combos. ~ Earth Balance or butter served by request.

Cranberry-Hazelnut Whole Grain Pancakes (V)

Oregon hazelnuts & dried cranberries

1 cake – $4.75 / 2 cakes – $7.75 / 3 cakes – $8.50

Sweet Surrender Cakes (V)

Our whole grain batter, dark chocolate & toasted almonds

1 cake – $4.75 / 2 cakes – $7.75 / 3 cakes – $8.50

Solstice Corn Cakes (V&GF)

Fresh apples & toasted walnuts

1 cake – $4.75 / 2 cakes – $7.75 / 3 cakes – $8.50

Corn Cakes/Quinoa (V&GF)

1 cake $4.50/$4 -2 cakes $7.50/$7 -3 cakes $8.25/$7.75

Whole Grain Cakes (V)

1 cake $4.45/2 cakes $7.50/3 cakes $8.25

Combine your favorite flavors to any pancake from the above ingredients or make “Happy Heart” pancakes by adding blueberries or bananas for $.50 each or a side of Oregon Berry Compote for $1.50!


Vegan & gluten free deliciousness!


French Toast (V)

Sprinkled w/ powdered sugar.


Biscuits & Gravy (V)

“HOG”: Herb & Onion bread w/ Gravy…add $1

half – $2.50 / full – $4.20


Dressings (V): Lemon Tahini, Caesar, Peanut-Sesame, House Vinaigrette, Dill Remoulade, and Ranch.

Add chicken (V&GF) to any salad or wrap for $2.50!

Green Salad (V&GF)

Mixed greens w/ tomato, cucumber, pepita seeds & your choice of dressing on the side. Add raw veggies and/or quinoa tabouli for $1.75

small $3.95 / large $5.95

Solstice Spinach Salad (V&GF)

Spinach, dried cranberries, toasted walnuts, Fuji-apples, tomato, and cucumber. Your choice of dressing served on the side.

small $5 / large $8

P-dox Taco Salad (GF)

Mixed greens w/ black bean chili, seasoned taco meat (v), shredded cheese & salsa. Finished w/ sour cream, green onion & house-made corn tortilla chips & black beans.


Loaded Caesar (V&GF)

Our house made Caesar dressing tossed with a blend of greens, avocado, tomatoes, Fuji apples, roasted red peppers, green onion & corn “croutons”.


The Kale-raiser (V&GF)

Kale, quinoa, napa cabbage, hummus, tempeh, roasted cashews tossed w/ lemon-tahini dressing.


Caesar BLT Wrap with Avocado (V)

Mixed greens, tomato, avocado and bacon (V) tossed w/ Caesar dressing in a wheat tortilla.



All of our soups & chili are made in house (V).

Soup of the Day

cup $3.50 / bowl $5

Black Bean Chili (GF)

cup $3.50 / bowl $5


Choose from a 1/3 lb grass-fed beef or our homemade (V&GF) veggie burger; served on a pub bun; gluten-free bun available for an additional charge.

Add a side salad, tots, a cup of soup or chili for $2!

The Firehouse* (V)

Onions, jalapenos and bell peppers caramelized together; served w/ guacamole.


The Basic*

Served w/ lettuce, tomato, mayo(V) & a pickle spear.

$7.25 / $7.95 with cheese


Dark rye stuffed w/ dill remoulade, tempeh, sauerkraut & Swiss cheese.


Cheeseburger Burrito (V)

A wheat tortilla stuffed w/ lettuce, tomato, onion, pickles, house made cheese sauce, chopped burger (v), & fries w/ a mayo-mustard sauce.


Meatloaf (V&GF)

A blend of mushrooms, tofu, herbs & GF oats cooked w/ our house BBQ glaze; served w/coleslaw & red potatoes smothered in almond gravy.


Avocado Tostadas (V&GF)

Avocado tops 2 tostadas made w/corn tortillas, black beans, tempeh, seasoned greens, tomato & sour cream.


Mac’s (V)

Garlic-bacon(V): 2014 Vegan Iron Chef Ultimate Mac & Cheese WINNER!Spitfire: Caramelized onion, jalapeno & bell pepper tossed with tempeh & our house-made cheese sauce (GF,SF & V)

Add broccoli, soy curls, tofu or tempeh for $2.50 & protein power!

*P.A.M: Macaroni pasta & cheesy goodness!



Fresh Fruit (when available)

Add granola…$.75Add raisins and nuts…$ .95

cup $3.50 / bowl $5.25

Side of Veggies

small $4 / large $6.25

Paradox Potatoes


One egg* / tofu / tempeh



Veggie (V), apple – maple links (V), chicken-apple (GF)


Homemade Breads

Herb & Onion or Wheat Biscuits


“Add” mushrooms


Almond Gravy (V&GF)


“Cheese” Sauce (V&GF)



Ciabatta, Sour Dough, Rye or Multi Grain.


Salsa (V&GF)


Sour Cream (V&GF)


Guacamole (V&GF)


Arugula Pesto (V&GF)


Peanut Butter


Almond Butter


*Notice: Consuming raw or under cooked meat or eggs may increase your risk of food borne illness and will only be served upon customers’ request.